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WELCOME TO KANHAIYYA MILK

Malganga Dairy is a renowned diary plant situated in Ahmednagar district , Maharashtra."Kanhaiyya Milk" is the trade name of Malganga Diary farm.

With a modest beginning of 5,000 ltrs. per day in 1998 the plant capacity is increased to handle upto 7,00,000 ltrs. per day during 2014 by increasing the pasteurization capacity upto 40,000 ltrs. per hour and with 10 TPD powder plant and 22,500 ltrs. per hour milk condensing plant.

We also have 1,00,000 ltrs. per day milk packing station and 25,000 ltrs. per day milk products plant which manufactures Ice cream, Shrikhand, Flavored milk, Butter & Ghee. Our modern dairy, milk product plant and powder plants are designed by Technical Consultants M/S. Dairyplant.com, Mumbai.

OUR PRODUCT

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OUR TESTIMONIAL

"Kanhaiyya's Milk is the cornerstone of my family's nutrition. We've relied on its freshness and purity for years, from our morning chai to our cereal. It's the gold standard of dairy."

Rajesh

"Flavored Milk is a revelation and a treat to your taste-buds. A perfect blend of indulgence and health, it's a guilt-free treat adored by my kids and adults alike."

Priya

"Their Dahi is a kitchen superstar. Its thick, creamy consistency adds a luxurious touch to my meals. From raita to parfaits, it's my trusted go-to."

Sanjana

"The Masala Buttermilk is a flavor explosion. It's my ultimate refresher on hot days, with a delightful mix of spices that keeps me energized."

Manoj

"Their Ice Creams are a revelation in taste. The wide array of flavors ensures there's something for everyone, and the premium ingredients used guarantee a heavenly scoop every time."

Ananya

"Kanhaiyya's Pedha is a sweet symphony of tradition and taste. Each bite is a journey to my childhood, reminiscent of festive celebrations and the warmth of home."

Rahul

"Kanhaiyya's Paneer is pure perfection. It's consistently soft and versatile, making it the star ingredient in my paneer-based dishes. It's the only paneer I trust."

Meera

"Their Ghee is a culinary gem. Its rich aroma and heavenly taste elevate all my dishes. It adds that extra layer of flavor that makes my cooking truly exceptional."

Aarav

"It's an exquisite dessert. The creamy, sweet richness is balanced perfectly with traditional flavors. Kanhaiyya's Shrikhand is an indulgence I can't resist."

Nandini

"Lassi is my classic favorite. It's thick, creamy, and refreshingly delicious. Whether plain or flavored, it's the ultimate drink to beat the heat."

Arjun

"One of the reasons for celebration, Kanhaiyya's Gulab Jamun is a sweet sensation. Soft, syrupy, and filled with love, it's a treat that brings a touch of celebration to every occasion."

Radhika

"Kanhaiyya's Milk Powder is a kitchen staple. It's versatile, easy to use, and maintains the same quality as their fresh milk. It's a lifesaver for my culinary experiments."

Vikram